Ocimum Basilicum var. Thyrsiflora Siam Queen Thai Basil

Ocimum basilicum var. thyrsiflora 'Siam Queen', commonly known as Thai Basil, is a culinary herb prized for its intense flavor and aromatic foliage. This frost-tender variety of basil boasts striking bright green leaves with purple stems and a distinctive licorice-like scent. 'Siam Queen' is known for its robust flavor, which is slightly spicy with notes of anise and citrus, making it a popular ingredient in Thai and Southeast Asian cuisines. The plant typically grows to about 18-24 inches tall and produces attractive spikes of deep purple flowers, which not only add beauty to the garden but also attract beneficial pollinators like bees and butterflies.